Morning
Served until 11:30 am
Tartines
An open faced toast with a diverse range of ingredients made on our homemade sourdough.
Gluten free bread available upon request, $2
The Buckingham
smashed avocado, feta, pomegranates, sunflower seeds, dill & honey
15.00
The Lindbergh
topped with sausage gravy and two eggs your way
16.00
The Washington
sausage or bacon, 2 eggs your way, cheddar cheese
14.00
The Cromwell
Morel Mushrooms, house made hummus, microgreens, goat cheese, pine nuts, fresh herbs, evoo
18.00
The Rosebury
whipped ricotta, house made jam, fresh berries, house made granola
* tree nuts present in granola
14.00
The Delcrest
smoked Scottish salmon, cucumber, capers, pickled onions, and herbal cream cheese.
15.00
The Forsyth
caramelized bananas, cinnamon mixed nut butter, house made jam, vanilla yogurt
14.00
Quiche
House made and served with a side salad
Lorraine
bacon & onion
16.00
Oyster Mushrooms, Tri-colored Peppers & Spinach
16.00
Crustless Dill and Potato
14.00
Trio
Quiche | Soup | Salad
20.00
Other Plates & Options
Steak, Two Eggs, and Potatoes
16.00
2 Egg Plate
bacon or sausage, house made sourdough with house made jam
14.00
Coconut Milk Sourdough French Toast
topped with berries, powdered sugar, cream cheese and butter blend, maple syrup
15.00
Breakfast Sandwich
sausage, egg, cheddar, house made jam or herbal cream cheese on our house made sourdough
14.00
Morning Salad
2 eggs, mixed greens, charred avocado
13.00
Quinoa Bowl
Served with two eggs, greens, tomatoes, and a fried avocado.
14.00
Coconut Milk Overnight Oats
oats, chia seeds, flax seeds, berries, coconut milk, drizzled with honey
10.00
Yogurt Parfait
vanilla yogurt, house made granola, topped with berries & honey
12.00
Sourdough Pancake Plate
2 pancakes, 2 eggs
17.00
Sides
Cheese & Bacon Hand Cut Hashbrowns
6.00
Sourdough w/ Butter & Jam
house made sourdough and jam
4.00
Bacon
4.00
Sausage
4.00